Quality Hotel 33 does more than just conferences. Food and beverages are also high on our agenda. On the first floor, you will find our restaurant where we serve breakfast, lunch and dinner. Top Floor Restaurant & Bar is located on the top floor and is all glass with an amazing panoramic view of Oslo and the Oslo fjord.
We serve a tasty breakfast buffet with lots of organic and healthy options – a proper hotel breakfast! Our breakfast is served in our main restaurant on the 1st floor.
Our extensive lunch buffet is inspired by the Mediterranean and is a real culinary experience. There's something for everyone here.
Our head chef Christian Lind and his team cook all the food and always strive to find the best produce of the season, ideally grown locally as much as possible. All the food is cooked from scratch and we also have our own pastry chef making delicious desserts and cakes.
TopFloor Restaurant & Bar
Top Floor Restaurant & Bar is located on the top floor and is all glass with an amazing panoramic view of Oslo and the Oslo fjord. Here you can enjoy anything from the head chef's homemade burgers to a six-course taster menu.