Welcome to our restaurant, a meeting place for hotel guests, spa guests, motorboat and yachting enthusiasts, locals, and anyone else who fancies something delicious to eat or drink!
We are proud of our restaurant with its lovely indoor décor and the large terrace that provides direct access to the guest marina. No matter whether you're sitting inside or outside, you can enjoy fantastic views of the sea, and this creates a wonderful atmosphere in the restaurant. We serve an à la carte menu during the week and on Saturdays. We have a healthy and holistic view of food, and do our best to incorporate local produce and fresh ingredients into our menus. ´
Our kitchen only uses the finest ingredients, regardless of season or occasion. From Monday to Saturday you can order from our à la carte menu, and conference guests can enjoy a specially designed menu to suit all tastes. We make sure to take advantage of our fantastic coastal location with a great selection of meat and fish on our menu, which is regularly changed to incorporate seasonal produce.
The hotel bar is adjacent to our restaurant and just a few steps away from the terrace. Treat yourself to something delicious from the bar, whether it be a glass of wine, a refreshing soft drink or an excellent cup of coffee. Our bartenders will do their very best to cater to your needs.
We have a large terrace where guests can enjoy food and drink in fine weather. Even on chilly days, you might like to put on some extra layers and look out to sea with a cup of hot chocolate in your hand. The stunning views of Sonskilen and the Oslo Fjord will never disappoint.
Food and wine connoisseur Christer Berens has put together a special menu for those guests looking for a truly luxurious culinary experience.
Group menus, events and parties
Do you have something to celebrate? Regardless of whether you're spending time with friends and family, or marking a special occasion with colleagues, we are certain that you'll have a wonderful and memorable evening with us. Please contact us for menu ideas and further information.