Breakfast is beyond delicious.
Our breakfast is based on carefully-selected ingredients of the highest quality. There's no such thing as your average hotel breakfast here. We believe in quality over quantity, but don't worry, we guarantee you won't go hungry. Anything but. Our tempting options include divine French pressed coffee, home-baked bread, fresh cheeses, carved ham and absolutely freshly squeezed orange juice.
Pizzas like no other.
The hotel's restaurant knows a thing or two about pizzas, but we're not talking everyday pizzas. The only pizzas we allow on the menu are gourmet pizzas. How does a pizza topping of fennel salami and pickled mushrooms sound? Or ham, walnuts and honey mustard? If you're not in a pizza mood we also offer delicious salads.
A delicious Italian dinner deserves a mouthwatering dessert of Italian ice cream. Flavours such as salted caramel, coffee and marzipan, or liquorice and raspberry will surprise and delight.
The tastefully decorated meeting facilities benefit from a beautiful view of Karl Johan. Our head chef is Ole Jonny Eikenfjord, who also happens to be the genius behind restaurant Eik og Eik Annen Etage.