In addition to our buffet restaurant for conference guests, we also have an à la carte restaurant, Brasserie X, which serves international dishes and plenty of seasonal produce. The Brasserie X restaurant concept fuses traditional French fare with high quality Nordic cuisine, using a food philosophy that is based on good, uncomplicated and delicious meals cooked from scratch. Our chefs use the seasonal menu to provide guests with a culinary experience that is not only tasty, but also evokes joy and excitement.
Our lobby bar, the Sidespor Bar, is situated on the ground floor next to the reception. Drop by and enjoy an espresso, a glass of wine or a bite to eat. This is a great place for informal meetings and leisurely after-work drinks with colleagues. The Sidespor Bar is open from 5pm.