The Kitchen & Table restaurant by Marcus Samuelsson at the Clarion Hotel Aviapolis serves food and drinks for all occasions. Enjoy a culinary adventure just 2 minutes from Helsinki Airport!
Finnish ingredients – international flavours
Welcome to our Kitchen & Table restaurant by Marcus Samuelsson. Here you will be treated to international flavours prepared with Nordic ingredients, while enjoying a fantastic atmosphere. We call it "fun dining"! Is there any better place to experience a fusion of global cuisines than near an international airport? The restaurant is a collaboration between Clarion and top Swedish chef Marcus Samuelsson. Marcus has served dinner to President Obama, cooked with Michelle Obama on Good Morning America, and won Top Chef Masters, in which he competed against 21 other celebrated chefs.
The bar at Kitchen & Table serves a great selection of different drinks – both with and without alcohol. End the day with a cup of coffee or something stronger in our cosy bar, which is a part of the Kitchen & Table restaurant.
Discover more of our restaurant collaborations with Marcus Samuelsson
Helsinki had a double premiere of the Kitchen & Table concept in October 2016, when we also a Kitchen & Table restaurant at the Clarion Hotel Helsinki in central Helsinki. If you are travelling to Sweden or Norway you can check in to a Clarion Hotel and discover more of our exciting restaurant collaborations with Marcus Samuelsson such as Norda Bar & Grill at Clarion Hotel Post, American Table at Clarion Hotel Sign, or Eatery Social Taqueria at Clarion Hotel Malmö Live and Clarion Hotel Stockholm, as well as all the Kitchen & Table restaurants of course!