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Clarion Hotel® Helsinki Helsinki ,  Finland

  • Large, flexible meeting space at the Clarion Hotel Helsinki that is ideal for drinks receptions and presentations
  • Conference room with theatre seating at the Clarion Hotel Helsinki

Clarion Hotel® Helsinki

Helsinki,  Finland

Welcome to the Clarion Hotel Helsinki, an exciting new meeting place that’s 78 metres high. Enjoy the stunning rooftop pool, 425 rooms, the Sky Room, a conference centre for up to 1,000 people and our Kitchen & Table restaurant by Marcus Samuelsson.

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Clarion Hotel® Helsinki
  • Marcus Samuelsson in the Kitchen & Table restaurant at Hotel Helsinki

Kitchen & Table by Marcus Samuelsson is ready to welcome Helsinki's food enthusiasts. The Kitchen & Table restaurant concept has enjoyed great success in recent years at several Clarion Hotels in Sweden and Norway - and now it's Finland's turn!

Scandinavia meets Manhattan

Welcome to Kitchen & Table, a restaurant concept that combines traditional Finnish ingredients and local traditions with Manhattan flavours. Our food philosophy "fun dining" focuses on social eating, an open kitchen and an urban atmosphere. 

World-famous chef Marcus Samuelsson

It's no secret that New York-based top chef Marcus Samuelsson has taken both Manhattan and Harlem by storm. He has become an internationally acclaimed chef and expert on food matters thanks to the exciting flavour combinations at Aquavit that stunned the critics and his own restaurant, Red Rooster Harlem. Marcus has also appeared in the American media - notably cooking with Michelle Obama on "Good Morning America" and winning the cooking competition "Top Chef Master". In addition to his popular cookbooks and honours from the New York Times, Washington Post and Chicago Tribune, he has even prepared a state dinner for President Obama at the White House. 

Discover more of our restaurant concepts in collaboration with Marcus Samuelsson

Kitchen & Table has a double premiere in Helsinki. In October 2016 we opened our sister restaurant Kitchen & Table at the Clarion Hotel Helsinki Airport. Are you travelling to Sweden or Norway? Check into a Clarion Hotel and discover more of our restaurant concepts in collaboration with Marcus Samuelsson. Try the Norda Bar & Grill at the Clarion Hotel PostAmerican Table at the Clarion Hotel SignEatery Social Taqueria at the Clarion Hotel Malmö Live and at the Clarion Hotel Stockholm, as well as the Kitchen & Table restaurants of course.

Table reservations

Book a table online at Kitchen & Table

For more information and reservations, please don't hesitate to contact us on +358 40 162 3850, or at kitchenandtable.helsinki@choice.fi

Breakfast

Monday: 7am - 11am
Tuesday: 7am - 11am
Wednesday: 7am - 11am
Thursday: 7am - 11am
Friday: 7am - 11am
Saturday: 7am - 11am
Sunday: 7am - 11am

Early Bird Breakfast
Monday - Sunday: 5am - 7am

Kitchen & Table Lunch

Please note that Kitchen & Table will not be serving lunch during the summer (25 June - 12 August 2018). 

Kitchen & Table À la carte

Monday: 6pm - 11pm
Tuesday: 6pm - 11pm
Wednesday: 6pm - 11pm
Thursday: 6pm - 11pm
Friday: 6pm - 11pm
Saturday: 6pm - 11pm
Sunday: 7pm - 11pm

Sky Room

Monday: 5pm - 12 midnight
Tuesday: 5pm - 12 midnight
Wednesday: 5pm - 12 midnight
Thursday: 5pm - 12 midnight
Friday: 5pm - 2am 
Saturday: 5pm - 2am
Sunday: 7pm - 12 midnight

Living Room Bar & Terrace

Monday: 12 noon - 10pm
Tuesday: 12 noon - 10pm
Wednesday: 12 noon - 10pm
Thursday: 12 noon - 10pm
Friday: 12 noon - 10pm
Saturday: 12 noon - 10pm
Sunday: 12 noon - 7pm

The opening hours for our facilities vary during the summer months and on bank holiday weekends. Please contact the hotel for current opening hours.

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